This Summer has once again proven to be a busy, inconsistent time.
I have to admit, we've eaten out, had last minute BBQ's with friends,
And eaten leftovers.
I know this happens for many,
But when it happens more regularly than irregularly,
It leaves me with, well, not much to put down as our menu. =)
But, in the midst of crazy schedules I have been able to try out a few new recipes.
So for those looking to try something different, here are some we liked.
Crockpot Korean Beef Tacos with Cucumber Slaw
These were tasty. A little Asian twist to the Mexican taco.
I also did the suggested leftover meal by adding mangos and wrapping in spring roll wrappers.
Slow Cooker Vegetable Soup
This soup was really yummy and very hearty. I can't wait to make this again in the Fall.
Salmon Teriyaki Bowl
Not only was this a delicious meal, it also tasted 'clean' and healthy.
I served these with roasted sweet potatoes, carrots, broccoli and a green salad.
And for dessert.... these are wonderful!! Not only tasty, they are also flour free, dairy free, and egg free!
OK, go try something new, and tell me what you think when you do!